Borek / Burek / Patty Machines

Features of Borek Machines

It is possible to produce delicious boreks with borek machines produced for mass production of the traditional tasty boreks. Considering the speed and efficiency it provides, delicious products like handmade borek can be prepared. It has the chamber for easy placement of the desired filling. Whether it is cheese, potato or meat filling, a feast of taste emerges by the combination of delicious fillings and phyllo sheets of equal thickness. There are also many advantages that borek machines provide to businesses and companies. Some of these advantages are as follows:

• With the settings on the screen of the borek machines, the amount of production, the thickness of the phyllo dough and the size of some types of boreks can be selected. This convenience provides many benefits in many aspects during the production phase.
• Borek machines are easy to use. Even if it is used for the first time by many people, it can be learnt quickly and easily.
• Cleaning of the machines as well as their production quality is a very important detail. In order for the quality of production not to decrease and the service life of the machine to continue for a long time, attention should be paid to cleaning as well as routine maintenance. While protecting it from possible problems with the safety measures taken during cleaning, it has parts that can be cleaned quickly, which ensures that the operation is not interrupted. Paying attention to the cleaning of the filling compartment, especially because of different fillings, is of great importance for the taste and quality of the boreks.
• Since the weight and size of the borek machines are large, it will be much more convenient to produce in large areas. Since it does not require much manpower, it can be easily operated by a single person. It can perform an efficient operation by keeping the production process under observation.

How Do the Borek Machines Operate?

We have already mentioned that the operation of borek machines differs for each type of borek. This is because the boreks have different fillings and shapes. For example, in the arm borek machine, there is a cutting assembly that helps to divide the phyllo orolled out in the required thickness into two equal parts from the middle. With the help of this assembly, the desired filling is placed on the phyllo which is divided into equal pieces and turned upside down at equal intervals. The assembly on both sides, which are necessary for rotating the phyllo in round form, are important for achieving the desired borek form. With Mateks Borek Machines, we aim to create a serial, economical and easy production process and to bring this technology to our users. In the borek machine models, the trays can be moved thanks to easy and fast moving scrapers on the changeable belt assembly. The parts in contact with the dough are compatible with food components, and the machine operates silently. One of the most important advantages of borek machines is that they do not have any corners. These features ensure both easy cleaning and prevention of blade jams, while at the same time preventing dust accumulation and performing a hygienic production. You can increase the production speed and quality of your business with borek machines with flouring, cutting, dough wrapping and many other units in different models and sizes. While creating the desired setting thanks to the touch screen, it also offers the opportunity to produce more per hour depending on the model.